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Shaken not Stirred,
It all sounds a bit James Bond doesn’t it? But
that’s the best way to prepare our delicious
mousses.
Best when thoroughly chilled to ensure a light mousse
texture or freeze to enjoy a fresh ‘gelatti’
effect. The Dr. Tim’s Success mousses mix easily
into a creamy taste delight. Just shake and pour it
into your favourite martini glass to give this make
this mouth-watering treat a touch of glamour, before
placing it in the refrigerator to set.
Then when it’s time to serve, present with a
sprig of mint and savour the Summer
Berry or Choc-A-Lot
flavours.
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